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Boozy St. Patrick’s Day Milkshakes

INGREDIENTS

FOR THE MILKSHAKE:

  •  About 1 cup coffee ice cream
  •  2 tablespoons Irish cream (I used Baileys)
  •  2 tablespoons Irish whiskey (I used Jameson)

FOR TOPPING:

  •  Whipped Cream
  •  Sprinkles or chopped chocolate
  •  Chocolate syrup

INSTRUCTIONS

  1. Add all the ingredient to your blender. Blend on high until fully combined and smooth.
  2. Pour into a glass. Add toppings, if desired. Enjoy immediately.

By: Liz of Floating Kitchen

(Grabbed from: https://www.floatingkitchen.net/boozy-st-patricks-day-milkshake/)

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