Skip to content Skip to footer

Understand White Wine Styles and Personalities

12 things successful people do differentlyWhen folks go over the change in wine that has happened over the last thirty years, they need to emphasize the remarkable leap white wine has actually taken to get to the highest criteria of its wine counter-parts. Thanks to the contributions of New Zealand Sauvignon Blancs and also Rieslings, Australian and Chilean Chardonnays and also the proceeded exploration of the finest French Burgundies, Bordeaux Blancs and also Champagne, there are world-class white wines to match any kind of occasion – and they are available at most any type of cost.

For those interested in locating their favored style of white wine, here is an introduction of a handful of one of the most essential white wine characters.

1. Breezy and also simple

These whites aren’t visiting knock your socks off. They are specialties from the old world cooked up to unobtrusively be paired with light foods – light Italian foods specifically. These wines are quite dry with a mellow, non-fruity fragrance. With seafood they are delightful, but people from the United States, South America and Australia might discover them a little bit also refined and smooth.
Fruit/ Flavors: Dry as well as acidic with Smooth fruit
Wine Types to Search for: The majority of Italian Whites (Soave, Frascati, Orvieto, Verdicchio, Lugana, Pinot Grigio, Pinot Bianco), Unoaked Chablis (Burgundy).

2. Pucker-Up

The Marlborough area in New Zealand has become globe famous for its mouth-wateringly delightful Sauvignon Blanc, packed with flavors of lime and gooseberries. A fantastic friend to meals and significantly appreciated by itself, this design of wine resembles the life of the party – consistently packed with brand-new tales and brand-new shocks. Drier-style Rieslings from New Zealand, Australia, Mosul in Germany as well as Alsace in France are wonderful young as well as age to perfection.
Fruit/ Flavors: Gooseberries, lime, peach (in Riesling), Asparagus.
Wine Types to Look For: Sauvignon Blanc (New Zealand, Chile, South Africa), Riesling (New Zealand, Australia, Alsace in France, Mosul in Germany), White Bordeaux (Dry-white Bordeaux from France), Sancerre, Pouilly-Fume (from Loire Valley in France).


3. Smooth and Crazy

These wines are typically over-looked in the brand-new world today, but they are the design that started Chardonnay’s appeal in the new globe back in the 70’s. A Chardonnay from Australia or America would give you little concept of just what defines wines from this group – typically French oaked whites from Burgundy and oaked whites from Graves and also pessac-leognan in Bordeaux. These wines will be crisp, sleek and explained as more minerally and also steely than peachy or butterscotchy.
Fruit/ Flavors: apple, lemon, undertones of nuts as well as cream.
Wine Types to Try to find: White Burgundy (Burgundy in France), Graves, Pessac-Leognan (Bordeaux in France).


4. Toasty with Tropical Fruit.

No white wine style describes the wine revolution better than the New World-specific Chardonnays of Australia, South America and California. They contain ripe fruit, strong oak and also a buttery aftertaste. This wine individuality is vibrant and voluptuous.
Fruit/ Flavors: peach, apricot, pineapple with warm as well as buttery aftertaste.
Wine Kinds to Try to find: Chardonnay (Australia, California).


5. Perfumy.

These wines commonly have not-so-subtle undertones of flowers, herbs and random fragrances that seem to come from the skin-care section of the department store. They are most ideal paired with particular foods, specifically spicy foods like Chinese Cuisine or authentic Spanish and South American dishes. Not surprisingly, several of the most effective are from Spain (Albarino) or Argentina (Torrontes).
Fruit/ Flavors: Floral: roses, perfume and also Seasonings: corriander etc
Wine Types to Look for: Gewurztraminer (Alsace in France), Viognier (Rhone Valley in France), Albarino (Spain), Torrontes(Argentina).


6. Succulent and Sweet.

Commonly called desert wines, the personality of these wines is surprisingly well balanced yet decadent. What attracts attention most about the very best- made wines from Sauternes is just how well the sweetness is balanced out by an appropriate level of acidity and alcohol.
Fruit/ Flavors: Ripe Peaches, Pineapple, Butterscotch and Honey.
Wine Types to Look For: Sauternes and Barsac (France), Beerenauslese and Trockenbeerenauslese (Germany).


7. Sparkling.

The wonderful thing is that everybody is familiar with sparkling wine, thanks to practices like Champagne at wedding celebrations and on New Years Eve, but the sad thing is that people don’t drink them nearly enough. These wines are not only great on special occasions, but also wonderful daily. The wide variety of food pairings available to champagne is likewise remarkable – this wine compliments foods varying from fish and chips to the best gourmet appetizers.
Fruit/ Flavors: Melon, peach, apple, pineapple, nutty, bready aroma.
Wine Types to Look for: Champagne (France, more expensive), Sparkling Wine (Australia, California, New Zealand: good value), Prosecco (Italy), Asti (Italy), Cava (Spain), German Riesling Sekt (Germany).
Normally there are many other white wine personalities, and also equal within this group there are wines that embody more of a character from another group than what they are traditionally known for. All things considered, these personality styles suffice to get started on the roadway to finding the right synergy with your white wine.