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Category Archives: Recipes

Quiche with White Wine and Shallots

This is a rich and delicious quiche perfect for Mother’s Day breakfast or brunch! Originally taken from RecipeGirl, we added some spinach for a finishing touch. Ingredients 1/2 cup minced shallots 1 cup of spinach (optional) 1/2 cup dry white wine 6 large eggs, beaten 1 teaspoon salt 1/4 teaspoon white pepper 3 cups heavy whipping cream dash of freshly grated nutmeg 12 ounces shredded Gruyere cheese 1 10-inch pie crust, pre-baked Instructions Preheat oven … Continue reading Quiche with White Wine and Shallots

Anise & Wine Cookies

My grandmother did not speak English very well, but she knew the language of great food. These wine cookies are crisp and best eaten after being dunked in even more wine.—Julia Meyers, Scottsdale, Arizona Ingredients 1-1/4 cups sugar, divided 1 cup canola oil 1 cup white wine or dry red wine 2 teaspoons aniseed, crushed … Continue reading Anise & Wine Cookies

Strawberries and Champagne Margarita

A delicious Valentine’s Day version of the margarita! INGREDIENTS 1 cup strawberries hulled 3/4 cup champagne 3/4 cup tequila 1/4 cup fresh lime juice 1/4 cup triple sec pink crystallized sugar INSTRUCTIONS Puree strawberries until smooth. Combine strawberries, champagne, tequila, lime juice, and triple sec and stir or shake until well combined. Rim edges of your glasses with pink crystallized sugar (or salt). optional Pour combined margaritas … Continue reading Strawberries and Champagne Margarita

Boozy Blueberry Pancake Milkshake

This boozy blueberry pancake milkshake tastes exactly like a blueberry pancake. Now have breakfast for dessert and have a little fun, too! INGREDIENTS BLUEBERRY SYRUP ⅓ cup blueberries (I used frozen wild blueberries) 1 ½ tablespoons sugar BLUEBERRY PANCAKE MILKSHAKE 1 pint vanilla ice cream ⅓ cup, plus 2 tablespoons blueberry vodka ½ cup milk 2 teaspoons … Continue reading Boozy Blueberry Pancake Milkshake

Spiked Eggnog Latte

No special fancy equipment is required to make this delicious eggnog latte so it’s the perfect drink for anyone to enjoy on a cold winters day! Ingredients 2 cups light eggnog 2 ounces dark espresso pod, fresh or instant 2 ounces Irish cream liquor ground nutmeg ground cinnamon and/or cinnamon stick for garnish Instructions Prepare espresso and pour evenly between 2 mugs. Combing … Continue reading Spiked Eggnog Latte

Spiked Gingerbread Bars Recipe

Ingredients 1 cup Unsalted Butter, Room temperature 1 cup Granulated Sugar 1/3 cup Light Brown Sugar 1/3 cup Unsulfured Molasses 2 large Eggs, Room temperature 1 teaspoon Pure Vanilla Extract 2 cups Unbleached All-Purpose Flour 2 teaspoons Baking Soda 2 teaspoons Ground Cinnamon 2 teaspoons Ground Ginger 1/2 teaspoon Ground Nutmeg 1/2 teaspoon Allspice 1/2 … Continue reading Spiked Gingerbread Bars Recipe

Raspberry Rosé (Frosé) Popsicles

A fun cocktail popsicle featuring raspberries and rosé wine. A twist on Frosé! Ingredients 1/2 bottle rosé wine (750 ml bottle) 6 oz raspberries 1 Tbsp granulated sugar 1/2 Tbsp lime juice Instructions Remove 20 raspberries from the package (approximately half). Cut each of those 20 raspberries in half and place 4 halves (2 whole raspberries) into each of the 10 molds. Fill each … Continue reading Raspberry Rosé (Frosé) Popsicles