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Category Archives: Recipes

Spiked Gingerbread Bars Recipe

Ingredients 1 cup Unsalted Butter, Room temperature 1 cup Granulated Sugar 1/3 cup Light Brown Sugar 1/3 cup Unsulfured Molasses 2 large Eggs, Room temperature 1 teaspoon Pure Vanilla Extract 2 cups Unbleached All-Purpose Flour 2 teaspoons Baking Soda 2 teaspoons Ground Cinnamon 2 teaspoons Ground Ginger 1/2 teaspoon Ground Nutmeg 1/2 teaspoon Allspice 1/2 … Continue reading Spiked Gingerbread Bars Recipe

Raspberry Rosé (Frosé) Popsicles

A fun cocktail popsicle featuring raspberries and rosé wine. A twist on Frosé! Ingredients 1/2 bottle rosé wine (750 ml bottle) 6 oz raspberries 1 Tbsp granulated sugar 1/2 Tbsp lime juice Instructions Remove 20 raspberries from the package (approximately half). Cut each of those 20 raspberries in half and place 4 halves (2 whole raspberries) into each of the 10 molds. Fill each … Continue reading Raspberry Rosé (Frosé) Popsicles

13 Hot Cocktails to Help You Face the Cold

COURTESY There’s a moment every year when the crisp air loses its autumn novelty and turns into a get-your-coat-out-of-storage chore. Wrapping your frozen fingers around one of these hot cocktails will remind you why cold weather can be wonderful too. Tuthilltown Toddy COURTESY Ingredients 2 oz Hudson Baby Bourbon .75 oz fresh lemon juice Heaping … Continue reading 13 Hot Cocktails to Help You Face the Cold

Skillet Chicken in White Wine Sauce

Quick and easy skillet seared chicken topped with a creamy garlic and onions white wine sauce that’s sure to please any crowd! Ingredients FOR THE CHICKEN 1 tablespoon olive oil 4 boneless skinless chicken breasts salt and fresh ground pepper to taste 1 teaspoon garlic powder FOR THE CREAMY WHITE WINE SAUCE 1 tablespoon unsalted butter 1 large yellow onion diced 3 garlic cloves minced salt and fresh … Continue reading Skillet Chicken in White Wine Sauce

Chocolate Caramel Fondue With Marsala Cooking Wine

Just because the Holidays are over does not mean the cold winter nights have come to an end as well. This fondue recipe is the perfect treat that will keep you (and your guests) warm all winter long! Ingredients FONDUE INGREDIENTS 12 ounces dark or semi-sweet chocolate chips 1/2 cup cream (1) 12 ounce jar caramel … Continue reading Chocolate Caramel Fondue With Marsala Cooking Wine

27 Boozy Desserts To Make This Christmas

This year, The Wine Butler is tackling a little holiday challenge! Every Monday this December, we will be uploading festive content up until Christmas. Look out for the hashtag WineButlerHoliday on both our Facebook and Instagram platforms. Today’s blog post features a Christmas dessert recipe. Now, we know we promised all of you A recipe…HOWEVER, there … Continue reading 27 Boozy Desserts To Make This Christmas